Additional resourcesFor more information on German wine please find a list of resources below:
Barrel; mostly used for oak barrels.
Synonym for medium dry.
Second fermentation of the wine in bottles in order to produce sparkling wines. “Traditionelle Flaschengaerung” is adequate to the traditional method of Champagne production.
Wine growing region in Germany, located close to the Main river, its capital town is Würzburg. Famous for producing excellent Silvaner wines.