Salmon with a chili and garlic and miso paste marinade, served with a dollop of yoghurt and a glass of German Pinot noir.
Check out the video for how to cook this delicious dish!
The racy flavours in this apple, radish and fennel salad pair well with a zesty German Pinot Gris or Grauburgunder.
Sheet Pan Snapper with Potatoes and Fennel
Packed with delicious veggetables and herbs, the Sheet Pan Snapper with Potatoes and Fennel makes for a perfect simple summer supper!
Miso Roasted Aubergine with Noodle Salad
Aubergine takes on a great rich and honeyed flavoured when roasted until soft. Serve it with a fresh noodle salad for tangy kick.
Mexican Prawn Tacos with Pickled Vegetables
A Mexican classic, complemented by crisp pickled vegetables. Lightly spicy, this dish is the ideal partner for a fruity German Wine.
Blue Cheese, Pea and Asparagus Quiche
The taste of summer in a pastry case! Perfect either served warm as a seasonal main, or chilled and packed for a picnic.
Portuguese Almond Tart
A delicious butterscotch tart, packed with toasted almonds and a hint of zesty lemon - served with a refreshing lemon cream.